Sunday, October 26, 2008

Squash-tastic



Beautiful and delicious, baked Driftless squash is the perfect way to stave off the cold fall morning. Simply slice in half, scoop out the seeds, and bake for about 30-45 minutes.



Accompanied by a delicious quiche, and good friends, it was more than easy to ignore the blustery hooplah that mother nature was brewing up outside.

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